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Greece Mediterranean Landscape

Two Sisters Shaping the Present with Echoes of the Past.

Andrea Papanikolaou & Angelina Papanikolaou, Co-founders of Beeyond Snacks.

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“Greek women embody a timeless strength, drawing from a heritage rich with resilience, wisdom, and grace. Their spirit is a blend of ancient courage and enduring grace, shaping the present with echoes of the past.”

Our Origin Story

"We're Andrea and Angelina. Here's why we started Beeyond Snacks:

Sesame seeds found their way into many traditional Greek recipes that we grew up eating, but perhaps none as beloved as Pasteli; a simple confection of lightly roasted sesame seeds bound together by Greek honey goodness that we loved as kids and well into adulthood. For us, Pasteli is more than just a snack; it’s a connection to our heritage. Passed down through generations, Pasteli has nourished countless souls through times of love, celebration, and hardships.

Each bite of Pasteli carries with it the stories, traditions, and values of those who came before, offering not just sustenance but a connection to an ancient heritage, and the land from which it comes. It’s a taste of the Mediterranean, of sun-soaked fields, piney salty air, and the beehives that produce liquid gold. It's one of life's simple pleasures that we're happy to share with you.

In an increasingly fast-paced and overwhelming world, we find that Pasteli's timeless and simplistic approach resonates now more than ever. Each bite echoes the ancient wisdom of our ancestors, reminding us to slow down and find joy in the little things. By focusing on wholesome ingredients and honoring traditional practices, we hope to bring you a snack that not only enriches your wellbeing, but connects you with a story that has endured through the ages. Thanks for being a part of it."

- Andrea and Angelina